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Etiquette That Should Be Known At Banquets

2010/7/16 20:14:00 50

Banquet

 

1, all joys and joys.

Avoid

Whisper


Majority

Banquet

There are many guests, so we should talk about topics that most people can participate in as much as possible and get the majority's approval.

Because personal interests and knowledge are different, the topic should not be too biased and avoid being overcautious.

In particular, try not to whisper with others, giving others a sense of mystery, often produce "you two good" jealousy mentality, affect the effect of drinking.


 

2, aiming at

宾主,把握大局

Most of the parties have a theme, that is, the purpose of drinking.

At the banquet, you should first look around your faces, distinguish between the primary and secondary, do not drink simply for drinking, but lose the good opportunity to make friends, not to let some popular wine drinkers mess up the host's meaning.


3, proper language, humorous and humorous


Sprinkles on the table can show a person's talent, common sense, self-cultivation and communicative demeanor. Sometimes a humorous language will leave a deep impression on the guests and make people feel good about you.

Therefore, it is important to know when to speak, how to speak and how to humor.


4, moderate wine, do not insist.


People often encounter the phenomenon of persuaded wine on the wine table. Some people always like to make the wine field as a battleground, and try to persuade others Do to drink a few cups.


"In terms of wine, heroes" can also be a big drinker. If you drink too much, you will be in trouble. Sometimes too much wine will completely destroy the feelings of your friends.


5, toast orderly, primary and secondary distinct


Toasting is also a learning.

Generally speaking, toast should be based on age, position and guest status. Before drinking, we must give full consideration to the order of toasting.

In order to drink with people who are not familiar with it, they should first ask for their identity or pay attention to what others call. This is a must to avoid embarrassing or hurting feelings.


In toasting, we must grasp the order of toasting.

It is natural for him to be respectful when he asks for a guest to sit on the table. But pay attention to the fact that if a person with a higher status or age is present, he should not only be respectful to those who can help you.


6, look at the colors and understand the hearts of the people.


If you want to get everyone's appreciation on the wine table, you must learn to look at it.

Because communication with people, we must understand the hearts of the people, right and left, so that we can play the role of wine table.


7, the edge of the shot, steady sitting in Taishan banquet feast to see the occasion, the correct evaluation of their strength, not too impulsive, try to retain some of the alcohol and the proportion of speaking, do not let others look down on themselves and do not expose themselves too much, choose the right opportunity to gradually radiate their own edge, in order to sit in Taishan, do not give others the idea of "this ability", so that we dare not underestimate your strength.

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